Our Menu

Crispy fried Indian Pastry with a savory mix of spiced potatoes, peas and aromatic herbs. Served with tangy tamarind and refreshing mint chutneys. DF. V.

Crispy, golden fried potato patty stuffed with peas, spices and herbs. Served with tangy tamarind and mint chutneys for a flavorful kick. NF.

Onion and spinach fritters with a sprinkling of spices. DF, GF, NF, CV.

Tandoori succulent lamb chops marinated in a blend of yogurt, ginger, lemon, and aromatic spices, then cooked in a clay oven to perfection. GF, NF.

Crispy chicken pieces stir-fried with bell peppers and onions, then tossed in a spicy, tangy sauce made with soy sauce, garlic, ginger and red chili. Perfect for those who love a bit of spice. (Contains Flour). DF. NF.

Juicy minced chicken mixed with aromatic spices, herbs, and a hint of lemon juice, shaped onto skewers and cooked in a clay oven to perfection. These kababs are tender on the inside with a slight char on the outside, offering a burst of flavor in every bite.. DF, GF, NF.

Juicy shrimp marinated in spicy mango yogurt sauce, cooked in a clay oven and served with mint chutney. These shrimp are bursting with sweet and spicy flavors, offering a delightful twist on a classic tandoori dish. GF, NF.

Juicy shrimp coated in a crispy, golden batter and deep-fried to perfection. These are crunchy on the outside and tender on the inside, making them an irresistible appetizer or main course. DF. NF

Crispy paneer cubes tossed in a spicy tangy ginger/ garlic sauce with bell peppers and onions. This dish is a perfect blend of sweet, sour, and heat, making it a popular Indo-Chinese favorite. DF, NF, CV. The vegan option is made with Tofu.

Crispy fried Cauliflower florets in ginger garlic sauce with soya, contains flour. DF, NF.

Tofu cooked in a clay oven with mustard, ginger and garlic marination. DF, GF, NF, V.

Soft, fluffy naan bread topped with a flavorful blend of spinach and mustard greens, cooked with aromatic spices. It is a perfect accompaniment to any meal, offering a delicious and nutritious twist on traditional naan. NF.

Tender artichoke hearts marinated in a blend of ginger, garlic and aromatic spices, baked in clay oven (6 pcs). DF, GF, NF, V.

Chicken nuggets (6-7 pcs) and fries or potato patties and fries (2-3 large patties).

Butter chicken curry sauce. (Contains Nuts, GF)

Yogurt with cucumber and spices.

NF.

Sauteed mix vegetables. GF, NF, CV.

Mint, tamarind and mango chutney.

Spicy Red special curry cooked in Goan-style Sauce (DF, GF)

Sliced onions, lemons and chillies, sprinkled with spices.

Indian mixed pickle.

Dry garlic chutney, tomato chutney and chef special chutney

Tender pieces of chicken marinated in a creamy mixture of yogurt, cream, ginger, lime, and traditional Indian spices, then cooked in a clay oven to perfection. This dish is rich and flavorful, offering a melt-in-your-mouth experience with every bite. GF, Contains nuts.

Chicken marinated in a mixture of yogurt, lemon juice, and traditional Indian spices, then cooked in a clay oven to achieve a smoky, charred flavor. This dish is a classic favorite, offering tender and juicy chicken with a deliciously spiced crust. (Contains Dairy) GF, NF.

Boneless chicken thighs marinated in a blend of yogurt, paprika, and traditional Indian spices, then skewered and cooked in a clay oven. This dish is known for its vibrant color and tender, juicy texture, offering a mildly spiced and smoky flavor. GF, NF.

Tender fish fillets (salmon or grouper) marinated in a blend of yogurt, lemon juice, caraway, and traditional Indian spices, then cooked in a clay oven. This dish offers a smoky, charred flavor with a delicate and flaky texture, making it a delightful and healthy option. GF, NF.

Succulent tiger prawns marinated in a blend of yogurt, lemon juice, and traditional Indian spices, then cooked in a clay oven. This dish is served on a bed of tandoori vegetables, offering a smoky, charred flavor with a juicy and tender texture, making it a delightful and flavorful option. GF, NF.

A sumptuous platter featuring Lamb Chops, Chicken Tikka, Chicken Seekh Kabob, Chicken Malai Kabob, and Tandoori Prawns, all cooked to perfection in a clay oven. This dish is served on a bed of tandoori vegetables, offering a variety of flavors and textures in every bite. GF, NF.

Minced lamb mixed with a blend of aromatic spices, herbs, and onions, then shaped onto skewers and cooked in a clay oven to perfection. This dish is juicy, flavorful, and has a delightful smoky aroma. GF, NF.

A delightful assortment of yogurt-marinated vegetables and paneer, infused with traditional Indian spices and cooked in a clay oven. This dish offers a perfect balance of smoky flavors and tender textures. GF, NF.

Indian cheese (paneer), bell peppers, and onions marinated in a fragrant blend of fenugreek, garam masala, and yogurt, then cooked in a clay oven to achieve a perfect char. This dish is a flavorful vegetarian favorite, offering a delightful mix of smoky and aromatic spices. GF, CV

Tender lamb chops seasoned with a warming blend of spices, including cinnamon, nutmeg, and ginger. These chops are cooked to perfection, offering a rich and aromatic flavor that is both comforting and indulgent. GF, NF.

Tender lamb pieces slow cooked in a rich, smooth saffron and cashew sauce with a blend of aromatic spices. This dish is mildly spiced and full of flavor, offering a luxurious and comforting dining experience. (Contain Nuts). GF.

Tender lamb pieces slow cooked in a rich, aromatic sauce made with yogurt, tomatoes, fennel and a blend of traditional Indian spices. This dish is a classic from Kashmiri cuisine, offering deep, flavorful warmth in every bite. GF, NF.

Tender lamb pieces cooked in a rich, creamy spinach and fenugreek sauce with a blend of aromatic spices. This dish offers a perfect balance of hearty and flavorful, making it a comforting and delicious choice. (Contains nuts). GF, NF.

Tender lamb pieces slow cooked in a spicy red curry. This dish is a classic from Goan cuisine, offering a bold and flavorful experience with every bite. GF, NF.

Tender lamb pieces marinated in a blend of yogurt and spices, then grilled and simmered in a rich, creamy tomato sauce. This dish is a classic favorite, offering a perfect balance of smoky and savory flavors.. GF. contains nuts.

Tender chicken pieces slow cooked in a rich, smooth saffron and cashew sauce with a blend of aromatic spices. This dish is mildly spiced and full of flavor, offering a luxurious and comforting dining experience. (Contain Nuts). GF.

The classic Butter Chicken! Tender chicken pieces marinated in a blend of yogurt and spices, then simmered in a rich, creamy tomato sauce. This dish is a classic favorite, offering a perfect balance of savory and creamy flavors. Contains nuts. GF

Our house special chicken curry, featuring tender chicken pieces simmered in a hearty tomato and onion sauce. GF, NF. (Rice Included).

Succulent pieces of chicken cooked in a creamy spinach sauce with fenugreek and yogurt, infused with a blend of traditional Indian spices. This dish offers a delightful combination of tender chicken and the earthy flavors of spinach and fenugreek. GF, NF

Tender pieces of marinated chicken cooked in a rich, creamy tomato-based sauce with onions and sweet peppers, flavored with a blend of aromatic spices. This popular dish is known for its vibrant color and deliciously complex flavors. GF, NF

Spicy and tangy chicken cooked with vinegar, garlic, and a blend of fiery Indian spices. This Goan specialty is known for its bold flavors and heat, making it a favorite for those who love a bit of spice. GF, NF, DF

Spicy and tangy shrimp cooked with vinegar, garlic, and a blend of fiery Indian spices. This Goan specialty is known for its bold flavors and heat, making it a favorite for those who love a bit of spice. GF, NF, DF.

Delicate pieces of grouper or salmon cooked in a rich, creamy cashew nut sauce, infused with saffron and a blend of aromatic spices. This luxurious dish offers a mild and nutty flavor, perfect for those who enjoy a subtle yet flavorful curry. GF. Contains nuts. Contains dairy

Flavorful fish curry made with a blend of cashews, coconut, and curry leaves, creating a rich and creamy sauce. This Goan specialty is known for its unique combination of tangy and savory flavors, offering a delightful taste of coastal India. GF. Contains nuts. Contains dairy

Succulent shrimp cooked in a fragrant coconut milk sauce, infused with curry leaves, mustard seeds, and a blend of traditional Kerala spices. This dish offers a delightful balance of creamy and spicy flavors, capturing the essence of Kerala's coastal cuisine. GF, NF, DF.

Juicy shrimp stir-fried with bell peppers, onions, and tomatoes in a spicy, tangy sauce, flavored with a blend of traditional Indian spices. This dish is cooked in a wok-like pan called a "kadai," which gives it its distinctive name and flavor. GF, NF.

A medley of fresh vegetables cooked in a rich, creamy tomato-based sauce, flavored with a blend of aromatic spices. This popular dish is known for its vibrant color and deliciously complex flavors. GF, Contains nuts

Soft cubes of paneer stir-fried with bell peppers, onions, and tomatoes in a spicy, tangy sauce, flavored with a blend of traditional Indian spices. This dish is cooked in a wok-like pan called a "kadai," which gives it its distinctive name and flavor.GF, NF, CV. Paneer is replaced with tofu in the vegan option.

Soft cubes of paneer cooked in a rich, creamy sauce made with tomatoes, onions, saffron, and cashews, flavored with a blend of aromatic spices. This royal dish offers a luxurious and mildly sweet flavor, perfect for those who enjoy a decadent curry. Contains nuts, GF, CV. For the vegan version tofu is used instead of paneer and we do not use any cream.

Soft cubes of paneer cooked in a creamy spinach and fenugreek sauce, infused with a blend of traditional Indian spices. This dish offers a delightful combination of tender paneer and the earthy flavors of spinach and fenugreek. Paneer is replaced with tofu in the vegan option. GF, NF, CV

Soft cubes of paneer cooked in a rich, buttery tomato sauce, flavored with a blend of aromatic spices and a touch of cream. This dish is known for its smooth, velvety texture and mildly sweet flavor, making it a favorite among paneer lovers. (GF, contains nuts, CV). For the vegan version Paneer is replaced with tofu and we do not put any cream or butter in the dish.

Soft, melt-in-your-mouth dumplings made from paneer and vegetables, cooked in a rich, creamy sauce made with tomatoes, onions, and a blend of aromatic spices. This luxurious dish is garnished with nuts, offering a mildly sweet and decadent flavor. Contains nuts.

Soft cubes of paneer and tender green peas cooked in a rich, creamy tomato-based sauce with saffron, flavored with a blend of aromatic spices. This classic North Indian dish offers a delightful combination of textures and flavors, making it a favorite among paneer lovers. GF, CV. Paneer is replaced with tofu in the vegan option.

Soft cubes of paneer cooked in a rich, creamy tomato-based sauce, flavored with a blend of aromatic spices and garnished with a touch of cream and butter. This house special offers a luxurious and mildly sweet flavor, making it a standout dish on the menu. NF, GF, CV

Soft cubes of paneer marinated and grilled, then cooked in a rich, creamy tomato-based sauce with onions, sweet peppers, and nuts, flavored with a blend of aromatic spices. This popular dish is known for its vibrant color and deliciously complex flavors. GF, contains nuts, CV.

Mèlange of vegetables cooked in a luxurious sauce with cashews, cream, saffron, and a blend of aromatic spices. This dish offers a delightful balance of sweet and savory flavors, making it a royal treat. (GF, contains nuts)

Smoky, mashed eggplant cooked with onions, tomatoes, garlic, and a blend of aromatic spices. This dish is a staple in Indian cuisine, offering a rich, smoky flavor with a hint of sweetness. GF, NF, CV

Fried okra cooked in a creamy tomato sauce with onions and sweet peppers. This dish offers a rich, savory flavor with tender okra and a delightful blend of spices. GF, NF, CV

Chickpeas simmered in a tangy and spicy tomato-based sauce with onions, garlic, ginger, and a blend of traditional Indian spices. This dish is a hearty and flavorful classic, perfect for any meal. GF, CV.

Chickpeas cooked with fresh spinach, fenugreek, and yogurt in a flavorful blend of onions, tomatoes, garlic, and traditional Indian spices. This dish combines the hearty texture of chickpeas with the nutritious goodness of spinach and the unique flavors of fenugreek and yogurt, creating a delicious and wholesome meal. GF

Potatoes cooked with fresh spinach and fenugreek in a flavorful blend of onions, tomatoes, garlic, and traditional Indian spices. This dish offers a delightful combination of tender potatoes and nutritious spinach, enhanced by the unique flavor of fenugreek, creating a comforting and satisfying meal. GF, NF, CV.

Potatoes and cauliflower cooked together in a flavorful blend of onions, tomatoes, garlic, ginger, and traditional Indian spices. This dish offers a delightful combination of tender potatoes and cauliflower, creating a comforting and satisfying meal. GF, NF, CV.

Tofu cooked in a rich sauce made with saffron, onions, and tomatoes. This dish offers a delightful blend of creamy and aromatic flavors, making it a satisfying and nutritious option. GF, NF

Our house special, Yellow lentil curry cooked with a blend of traditional Indian spices. This dish is a comforting and nutritious option, offering a rich and flavorful experience with every bite. GF, NF, CV

Black lentils and kidney beans slow-cooked in a creamy, buttery tomato sauce with a blend of traditional Indian spices. This dish is rich and indulgent, offering a luxurious and flavorful experience. Contains nuts. GF, CV

A hearty curry made with a mix of yellow and black lentils, cooked with a blend of traditional Indian spices. This dish offers a rich and satisfying flavor, combining the best of both lentils for a nutritious and comforting meal. GF, CV, NF

Cashews cooked in a rich onion and tomato sauce with a blend of traditional Indian spices. This dish offers a creamy and nutty flavor, making it a unique and delightful option. GF, CV

Basmati rice

Basmati rice cooked with lemons and spices. Contains peanuts.

Basmati rice cooked with green peas and cumin.

Rice cooked with cumin seeds. Contains nuts.

Aromatic basmati rice cooked with tender lamb, infused with the rich flavors of cardamom, mint, and saffron rose water. This dish is a fragrant and flavorful classic, offering a delightful blend of spices and textures in every bite. Contains egg, GF

Aromatic basmati rice cooked with tender pieces of chicken, infused with a blend of traditional spices, including cardamom, cloves, saffron, and mint. This dish is a fragrant and flavorful classic, offering a delightful mix of spices and textures in every bite. GF

A luxurious blend of aromatic basmati rice cooked with egg, shrimp, lamb, and chicken, infused with the rich flavors of cardamom, mint, and saffron rose water. This special biryani is a feast for the senses, offering a delightful mix of textures and tastes. Served with raita for a complete and satisfying meal.

Aromatic basmati rice cooked with a vibrant mix of fresh vegetables, infused with a blend of traditional spices, including cardamom, cloves, saffron, and mint. This dish is a fragrant and flavorful vegetarian delight, offering a perfect balance of spices and textures in every bite. GF

Soft, leavened, oven baked bread. NF.

Naan with Garlic and cilantro.

Naan with garlic, spicy green chilies and cilantro. NF.

Sweet, contains nuts.

Naan with Rosemary sprinkling. NF.

Naan stuffed with smoked and minced lamb. NF.

Flatbread made in tandoor from stoneground whole wheat flour (V).

Whole wheat flatbread with garlic and cilantro. V, NF.

Naan Bread with cheddar mozzarella cheese. NF.

Unleveled whole wheat dough rolled with with potato, green peas and spice. NF.

Naan stuffed with onions and spices. NF.

A traditional Indian rice pudding made with creamy milk, sweetened with sugar, and delicately flavored with cardamom. This dessert is slow simmered overnight to achieve a rich and creamy texture, and garnished with a mix of nuts for a delightful crunch. (Contains Nuts)(Contains Dairy)

Soft and spongy paneer (Indian cottage cheese) dumplings soaked in a creamy, cardamom-flavored milk syrup. This dessert is delicately sweet and garnished with a sprinkle of nuts, offering a luxurious and refreshing treat. (Contains Nuts) (Contains Dairy)

Delightful Indian cheese-cake dumplings, soft and spongy, soaked in a warm, fragrant syrup made with honey and rose water. This classic dessert is rich, sweet, and melts in your mouth, offering a luxurious end to any meal. (Contain Nuts) (Contains Dairy)

Lentils cooked in onion, garlic, ginger sauce.

Tofu cooked in onions, margarine.

Mixed veggies cooked in cashew sauce. Coconut milk is used to make this Vegan.

Grilled mixed veggies.

Chicken cooked in onion, garlic, ginger and tomato sauce.

Chicken cooked in spiced tomatoes, onion, butter and cream sauce.

Chicken marinated with yogurt, ginger, garlic and spices, grilled in a tandoor.

Basmati rice cooked with tempering spices & curry leaves. Contains nuts.

Basmati rice cooked with cumin, cloves, star anise.

Naan contains dairy and eggs, roti is vegan.

There are different dressings and sauces • Raita - Yogurt sauce | Mint Chutney | Tamarind Chutney | Mixed Pickle - Indian mixed pickle.

There are two kinds of desserts on the buffet. The desserts usually contain dairy - The staff will gladly assist you in case of any questions.

We have few buffet beers for $2.99 and a glass of wine for $3.99.

Tofu fritters in chickpea flour.

Lentils infused with deliciously tangy pickled flavors and packed with nutrients.

Fried paneer slices served in a smooth onion and tomato gravy.

Fried okra in creamy tomato sauce with onion and sweet peppers.

Yogurt marinate veggies grilled in the tandoor.

Chicken cooked with onions, curry leaves, green chilies till tender and tossed with freshly ground black pepper which gives its unique taste.

Chicken cooked in spiced tomatoes, onion, butter and cream sauce.

Chicken marinated with yogurt, ginger, garlic and spices, grilled in a tandoor.

Basmati rice cooked with tempering spices & curry leaves. Contains nuts.

Basmati rice cooked with cumin, cloves, star anise.

Naan contains dairy and eggs, roti is vegan.

There are different dressings and sauces • Raita - Yogurt sauce | Mint Chutney | Tamarind Chutney | Mixed Pickle - Indian mixed pickle.

There are two kinds of desserts on the buffet. The desserts usually contain dairy - The staff will gladly assist you in case of any questions.

We have few buffet beers for $2.99 and a glass of wine for $3.99.

Onion fritters.

Tofu infused with deliciously tangy Indian pickled flavors.

Grilled broccoli.

Chicken cooked in spiced tomatoes, onion, butter and cream sauce.

Rice cooked with cumin seeds. Contains nuts.

Naan contains dairy and eggs, roti is vegan.

There are two kinds of desserts on the buffet. The desserts usually contain dairy - The staff will gladly assist you in case of any questions.

Beans cooked in tomato, onion, ginger and garlic sauce.

Mushroom and green peas cooked in onion tomato sauce.

Chicken marinated with yogurt, ginger, garlic and spices, grilled in a tandoor.

Basmati rice cooked with cumin, cloves, star anise.

There are different dressings and sauces • Raita - Yogurt sauce | Mint Chutney | Tamarind Chutney | Mixed Pickle - Indian mixed pickle.

We have few buffet beers for $2.99 and a glass of wine for $3.99.

Mushroom fritters. Mushrooms dipped in chickpea batter and deep fried.

Grilled mixed veggies.

Chicken marinated in spices and yogurt, served in a creamy curry sauce with onions and sweet peppers.

Naan contains dairy and eggs, roti is vegan.

There are two kinds of desserts on the buffet. The desserts usually contain dairy - The staff will gladly assist you in case of any questions.

Potatoes and egg plant cooked in Indian pickled gravy.

Chicken marinated with yogurt, ginger, garlic and spices, grilled in a tandoor.

Basmati rice cooked with cumin, cloves, star anise.

There are different dressings and sauces • Raita - Yogurt sauce | Mint Chutney | Tamarind Chutney | Mixed Pickle - Indian mixed pickle.

We have few buffet beers for $2.99 and a glass of wine for $3.99.

Black lentil curry with spices.

Chicken cooked in spiced tomatoes, onion, butter and cream sauce.

Chicken marinated with yogurt, ginger, garlic and spices, grilled in a tandoor.

Basmati rice cooked with cumin, cloves, star anise.

Naan contains dairy and eggs, roti is vegan.

There are different dressings and sauces • Raita - Yogurt sauce | Mint Chutney | Tamarind Chutney | Mixed Pickle - Indian mixed pickle.

There are two kinds of desserts on the buffet. The desserts usually contain dairy - The staff will gladly assist you in case of any questions.

We have few buffet beers for $2.99 and a glass of wine for $3.99.

Chickpeas served in spiced spinach curry and fenugreek.

Panner-Indian cottage cheese cooked tomato, onion and bell peppers sauce.

Grilled veggies.

Chicken cooked in spiced tomatoes, onion, butter and cream sauce.

Boneless lamb cooked in onion and tomato sauce.

Chicken marinated with yogurt, ginger, garlic and spices, grilled in a tandoor.

Veggies in fragrant basmati rice, yogurt sauce and nuts.

Basmati rice cooked with cumin, cloves, star anise.

Naan contains dairy and eggs, roti is vegan.

There are different dressings and sauces • Raita - Yogurt sauce | Mint Chutney | Tamarind Chutney | Mixed Pickle - Indian mixed pickle.

There are two kinds of desserts on the buffet. The desserts usually contain dairy - The staff will gladly assist you in case of any questions.

Add a bottom less mimosa for $2.99. Choose from four flavors, orange, mango, leechi or guava. The options of flavors available may vary.

Lentils cooked with five seed spices--fennel seeds, cumin seeds, nigella seeds, fenugreek seeds and mustard seeds

Grilled veggies.

Chicken marinated in spices and yogurt, served in a creamy curry sauce with onions and sweet peppers.

Rice dish made with rice, spices, vegetables & herbs.

Basmati rice cooked with cumin, cloves, star anise.

Naan contains dairy and eggs, roti is vegan.

There are different dressings and sauces • Raita - Yogurt sauce | Mint Chutney | Tamarind Chutney | Mixed Pickle - Indian mixed pickle.

There are two kinds of desserts on the buffet. The desserts usually contain dairy - The staff will gladly assist you in case of any questions.

Add a bottom less mimosa for $2.99. Choose from four flavors, orange, mango, leechi or guava. The options of flavors available may vary.